Categories
- APPETISER
- VEGETABLE STARTER
- MEAT STARTER
- SEAFOOD STARTER
- TANDOORI SIZZLING (M)
- CHEFS RECOMMENDATIONS
- VEGAN DISHES
- BIRYANI DISHES
- NORTH INDIAN GARLIC DISHES
- BALTI SPECIALITIES
- MASSALA SPECIALITIES
- JALFREZI SPECIALITIES
- KORAI SPECIALITIES
- TRADITIONAL DISHES
- WESTERN DISHES
- VEGETABLE SIDE DISHES
- CURRY SAUCE
- RICE DISHES
- INDIAN BREAD
- SET MEALS
- DRINKS
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ONION BHAJEE (S) 4.50
Finely chopped onions mixed with gram flour, fresh coriander and ground spice. Deep fried in vegetable oil.
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SPECIAL MIX KEBAB (S) 5.45
Chicken Tikka, lamb tikka, seek kebab and served with salad and mint sauce.
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CHICKEN TIKKA (S) 3.95
Cubed marinated chicken or lamb tikka lightly grilled on charcoal and served with salad and mint sauce.
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LAMB TIKKA (S) 4.95
Cubed marinated lamb tikka lightly grilled on charcoal and served with salad and mint sauce.
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PRAWN ON PUREE (S) 3.95
Prawns cooked with onions, tomatoes, coriander, medium of dry consistency served on a puree bread.
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KING PRAWN ON PUREE (S) 5.95
King prawns cooked with onions, tomatoes, coriander medium of dry consistency served on puree bread.
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TANDOORI KING PRAWN (M) 13.95
King prawns marinated, spiced and cooked over charcoal served with fried onions and peppers.
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TANDOORI MIXED GRILL (M) 11.95
Tandoori chicken, chicken tikka, lamb tikka, sheek kebab, garnished with fried onion.
SHASHLICK
Marinated chicken, lamb tikka, king prawn or paneer shashlick barbecued in charcoal with chunks of green peppers, onions and tomatoes.
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K.P.R CHINGRI MASALA 14.50
Cooked in a slightly hot sauce which contains yoghurt , lemon, tomatoes, onions and capsicum.
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MURGI MASSALA 12.95
Chicken breast cooked with minced lamb flavoured with aromatic herbs and spices with a hard boiled egg.
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KING PRAWN DILRAJ 13.95
King prawn cooked with green chillies, red peppers and fenugreek leaves in a highly spicy sauce.
JAFLONG
Garlic, ginger and peppers combined with a rich onion gravy.
NAGWALA
SATKORA
A famous traditional Bengal dish with a fruit only found in the Sylhet region of Bangladesh. A refreshingly tangy taste.
PASSANDA
A mild special dish cooked with almonds mixed ground nuts and fresh cream.
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BORA ESA 14.95
Juicy king prawns cooked with onion in Special Bangladesh spices. Highly recommended.
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STAFF LAMB CURRY 13.95
A traditional lamb dish cooked home style with sliced onions and spices garnished with fresh tomatoes.
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CHICKEN BIRYANI 10.50
Fried with rice, aromatic herbs, green massala. Served with separate vegetable curry sauce.
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LAMB BIRYANI 10.95
Fried with rice, aromatic herbs, green massala. Served with separate vegetable curry sauce.
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PRAWN BIRYANI 11.50
Fried with rice, aromatic herbs, green massala. Served with separate vegetable curry sauce.
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KING PRAWN BIRYANI 14.50
Fried with rice, aromatic herbs, green massala. Served with separate vegetable curry sauce.
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CHICKEN TIKKA BIRYANI 12.95
Fried with rice, aromatic herbs, green massala. Served with separate vegetable curry sauce.
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LAMB TIKKA BIRYANI 12.95
Fried with rice, aromatic herbs, green massala. Served with separate vegetable curry sauce.
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TANDOORI CHICKEN BIRYANI 11.95
Fried with rice, aromatic herbs, green massala. Served with separate vegetable curry sauce.
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VEGETABLE BIRYANI 9.95
Fried with rice, aromatic herbs, green massala. Served with separate vegetable curry sauce.
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CHICKEN TIKKA GARLIC N.I 8.95
Prepared with spring onion, fresh garlic and ginger. A house recommendation.
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LAMB TIKKA GARLIC N.I 9.95
Prepared with spring onion, fresh garlic and ginger. A house recommendation.
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GARLIC KING PRAWN N.I 13.95
Prepared with spring onion, fresh garlic and ginger. A house recommendation.
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GARLIC VEGETABLE N.I 7.95
Prepared with spring onion, fresh garlic and ginger. A house recommendation.
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VEGETABLE BALTI 7.95
A dish cooked in a cast iron pan with tomatoes, green peppers, spices and herbs.
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KING PRAWN BALTI 13.95
A dish cooked in a cast iron pan with tomatoes, green peppers, spices and herbs.
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CHICKEN TIKKA BALTI 9.95
A dish cooked in a cast iron pan with tomatoes, green peppers, spices and herbs.
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LAMB TIKKA BALTI 10.95
A dish cooked in a cast iron pan with tomatoes, green peppers, spices and herbs.
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CHICKEN TIKKA MASSALA 8.95
These dishes are marinated, cooked in a clay oven, then cooked in a special masala sauce, with fresh cream. Very mild.
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LAMB TIKKA MASSALA 11.95
These dishes are marinated, cooked in a clay oven, then cooked in a special masala sauce, with fresh cream. Very mild.
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TANDOORI CHICKEN MASSALA 9.95
These dishes are marinated, cooked in a clay oven, then cooked in a special masala sauce, with fresh cream. Very mild.
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TANDOORI KING PRAWN MASSALA 13.95
These dishes are marinated, cooked in a clay oven, then cooked in a special masala sauce, with fresh cream. Very mild.
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CHICKEN TIKKA JALFREZI 8.95
Cooked with green chillies, capsicum, fresh coriander and ginger in a hot, spicy sauce.
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LAMB TIKKA JALFREZI 11.95
Cooked with green chillies, capsicum, fresh coriander and ginger in a hot, spicy sauce.
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CHICKEN JALFREZI 7.95
Cooked with green chillies, capsicum, fresh coriander and ginger in a hot, spicy sauce.
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LAMB JALFREZI 8.95
Cooked with green chillies, capsicum, fresh coriander and ginger in a hot, spicy sauce.
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KING PRAWN JALFREZI 13.95
Cooked with green chillies, capsicum, fresh coriander and ginger in a hot, spicy sauce.
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PANEER JALFREZI 9.95
Cooked with green chillies, capsicum, fresh coriander and ginger in a hot, spicy sauce.
KORMA
A very mild curry with fresh cream and coconut.
BHUNA
A tasty dish cooked sliced onions and spices, garnished with fresh tomatoes.
PATHIA
A sweet, sour and hot dish with onions, tomatoes, fresh herbs and spices.
PALOK
Spinach cooked with fresh spring onions and fresh garlic.
DANSAK
Slightly hot curry, cooked with lentils and pineapple, sweet and sour.
ROGAN JOSH
Medium to hot with fresh tomatoes, onions, spices and herbs.
DUPIAZA
A medium dish, with onions, green peppers and spic es.
MADRAS
Very hot dish cooked with hot spices in thick spicy sauce.
VINDALOO
Very hot dish cooked with hot spices in thick spicy sauce.
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SET MEAL FOR 2 34.95
2 popadoms, chutneys, sheek kebab, onion bhaji, 1 chicken tikka masala 1 chicken bhuna 1 pilau rice, 1 nan
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SET MEAL FOR 4 64.95
4 popadoms, chutneys, 2 sheek kebab, 2 onion bhaji 2 chicken tikka massala 1 chicken balti, 1 chicken jalfrezi 2 pilau rice, 2 nan
Restaurant Overview :
| Address : |
360 high street Bangor LL57 1YE |
| Cuisines : | Indian Restaurant |
| Pickup Time : | 15-25 mins |
| Payment Method : | Cash , Stripe (One payment) |
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